Fruit Cocktail Jelly

This milky fruity jelly pudding is mouth watering. Tried this recipe and just loved it's rich taste and so I would like to share it.

Milky Fruit Cocktail Jelly

Ingredients:

• 11  gm jelly powder
• 1   can fruit cocktail
• 3   tbsp custard powder
• 1   cup sugar
• 1   litre water (water + cocktail juice)
• 2   eggs
• 1   tsp vanilla essence
• 200 ml evaporated milk

 Method: 

Cook jelly with water and sugar  till it dissolves. While waiting for this to boil, beat eggs with vanilla and custard powder. Mix egg mixture thoroughly and keep it aside. Once sugar has dissolved, add in evaporated milk and let it come to a gentle boil. Add egg mixture and stir it constantly to prevent egg mixture from curddling. Lastly add in cocktail juice and fruit cocktail. Pour it into moulds and let it set before putting it in the fridge.